NORTH FALMOUTH — Don’t be deceived by the quaint-sounding name; at 2,616 square feet, this brand-new luxury condo is hardly a cottage. The duplex townhouse was built this year by Northland Residential Corporation, based in Concord … READ MORE: https://www.capecodtimes.com/news/20190706/cape-house-hunt-new-construction-expert-staging-at-starfish-cottage
In-room wellness offerings are a booming opportunity for hoteliers. The rapidly emerging wellness sector grew 6.5 per cent annually from 2015 to 2017 globally — more than double the growth rate for tourism in general — according to the Florida-based Global Wellness Institute’s (GWI) Global Wellness Tourism Economy Executive Summary, published in November 2018. According to the report, in 2017 travellers spent $639 billion globally on wellness travel — defined by GWI as travel associated with the pursuit of maintaining or enhancing one’s personal wellbeing. READ MORE: http://www.hoteliermagazine.com/hotels-are-differentiating-through-in-room-wellness-offerings/
WOODS HOLE — Pull into the driveway, and you’re suddenly on a hill, as from here the backyard slopes down to a steep valley with tall, tall trees. With vines climbing up their massive trunks in the summer, it’s like a beautiful rainforest sanctuary. The back deck, high up in the tree line, juts out as part of the scenery. A wooden walkway leading to the front door is surrounded by ferns and shrubs. This home was designed to blend with the natural beauty that surrounds it …
HARWICH — You’re immediately taken in by the striking, angular design of this home. Walking in the front door, a screened porch sits to the left — that’s the high, angled roof you see from the outside. Only it’s much more of a sitting room, with beams and a ceiling fan, than it is a mere porch. It looks out to the back deck and in-ground heated pool, which, surrounded by the green, manicured lawn is so pretty that you’ll never want to leave the house. There’s a bonus out here, but we’ll get to that … READ MORE + PHOTO GALLERY: https://www.capecodtimes.com/news/20190621/cape-house-hunt-harwich-home-features-european-design-elements
SIASCONSET — By the turn of the century, Siasconset (Sconset) had long been established as a fishing village, a part of Nantucket island but unique unto itself. As we zoom in on Sconset, we find within it another such area, a part of Sconset but unique unto itself, a little neighborhood known as Codfish Park, once the site of ramshackle fishing shacks and shanties. This week’s House Hunt is a historic cottage from that time period that once functioned as a store for the local fishermen — Codfish Park also boasted a barber shop, a bathing suit shop and even a beauty parlor back then, according to the Nantucket Historical Association. There is, displayed on NHA’s Codfish Park page, a black-and-white photo of the cottage, circa 1920, in which you see a sign by the door that reads, “Mrs. Amos Arey, proprietor. Home cooking, hot dogs, soft drinks and candy.”
Realtor Brent Tartamella calls the cottage iconic. “You have climbing roses and hydrangeas in the summer, you can walk up the shell path up to the Sconset Market — it’s Norman Rockwell at its finest, a really magical Sconset spot,” he said. Wake up in the morning, walk up to the store for your coffee and the paper, then take a little stroll down to the beach, which you can see from the property. Everyone in the mostly summer neighborhood is friendly. You can sit outside on a lawn chair with a lemonade and wave to passers-by — it’s that kind of place.
Quaint barely begins to describe the inside of the cottage, with hardwood floors and knotty pine molding, and the kitchen boasts stained wood cabinetry and a stone countertop. It’s just the right size for a solo artist or a cozy couple. The cottage has a solid rental history and can be lived in year-round for the ultimate Sconset experience.
A sign above the front door — the very same entrance upon which hung the sign for Mrs. Arey’s shop — is a sign that reads “Tours End.” According to Tartamella, that’s because the cottage is always the last stop on Gail’s Tours’ cultural Nantucket tour, led by Gail Nickerson Johnson, a seventh-generation islander.
Cape Cod Times, June 2019: https://www.capecodtimes.com/news/20190614/cape-house-hunt-codfish-park-cottage-offers-glimpse-into-island-history
When traveling, the best restaurant recommendations can often be gleaned from the locals. So when it comes to the top Cape Cod restaurants, you can take my word for it: I’m from the seaside village of Cotuit.
From casual fried seafood at Arnold’s in Eastham to upscale dining at the Naked Oyster in Hyannis – plus a couple of newer additions well on their way to making their mark – if it’s a good meal you’re after, these are the Cape Cod institutions that can’t be missed.
ABBA, Orleans
In an intimate cottage setting, this AAA Three Diamond Rated Cape Cod restaurant introduces a unique blend of Thai, Israeli and Mediterranean-inspired cuisines to local ingredients with tantalizing results. Menu standouts include poached lobster in a curry sauce and Thai seafood stew. Featuring an elegant yet relaxed vibe, ABBA is frequently touted as a place for special occasions.
Arnold’s Lobster & Clam Bar, Eastham
For over 40 years, this has been a go-to spot for the classic Cape seafood experience: fried clams, lobster rolls and ice cream in a family-friendly, casual atmosphere. An 18-hole mini-golf course is a perfect addition. The restaurant is located near the Cape Cod Rail Trailbike path and National Seashore.
Blackfish, Truro
The site of a former blacksmith shop, Blackfish cooks up New American cuisine in a low-key, rustic setting. Locals and tourists alike flock here for unique menu items and a lively bar scene. Panko-crusted sole and seared longfin tuna are examples of menu selections, which change daily. For dessert, try the cinnamon sugar beignets.
Brax Landing, Harwich Port
An institution for generations, this Cape Cod restaurant’s location right on picturesque Saquatucket Harbor makes it even more appealing. Sit out on the harborfront deck and enjoy classics such as steamed lobster, broiled scallops or baked stuffed shrimp. The fried clams, scallops, or fish and chips are done right. Non-seafood lovers can choose from a variety of burgers, including a veggie option.
The Brewster Fish House, Brewster
Set inside an old cottage with an inviting atmosphere, The Brewster has long been a Lower Cape staple. First-course items at this AAA Three Diamond Rated establishment include famous lobster bisque and dayboat scallop sashimi. Main courses include paella of locally sourced mussels, prawns and fluke or poached lobster. Duck or sirloin are excellent seafood alternatives.
Captain Parker’s Pub, West Yarmouth
On scenic Parker’s River, Captain Parker’s is a must-visit, especially if you love clam chowder – the chowder here has won countless awards. Here you’ll find a casual atmosphere and an extensive menu featuring house specials like shrimp scampi and surf and turf.
Ceraldi, Wellfleet
The farm-to-table, seven-course prix fixe menu here changes nightly depending on what’s available from local farmers, fishermen and foragers. Always starting with local oysters, the menu could feature striped bass or skate, Provincetown lobster ravioli or dessert made with local lavender or rhubarb. The menu includes wine, beer or soft flight pairings.
Ciro & Sal’s, Provincetown
This institution, serving traditional northern Italian cuisine, is located downstairs in an old brick wine cellar, its wooden beams adorned with Chianti bottles. A place where artists and fishermen mingle, it’s famous for its pasta dishes including fettucine alla romano, seafood fra diavlo and calamari piccanti.
Fishermen’s View, Sandwich
One of the latest Cape Cod restaurants to hit the scene, the newly constructed Fishermen’s View sits on the Cape Cod Canal and boasts a waterfront view and an upscale vibe. For starters, try the steamers, sliders or raw bar. Then choose from an extensive menu of seafood and land lover specialties.
Mac’s Shack, Wellfleet
You can’t miss this place – set in a 19th century house, the rooftop is adorned with an effigy of a huge fisherman hauling in a gigantic lobster. Mac’s serves classic clam shack fare such as fried clams and fish and chips, plus raw bar selections, sushi and ceviche.
The Mews Restaurant & Cafe, Provincetown
Here, two levels offer two options – go upstairs for a relaxed, cafe vibe, or try downstairs for upscale dining. Menu favorites at this AAA Three Diamond Rated restaurant include the pan-seared sole, shellfish fettuccine and filet mignon. Sip a cucumber lemon drop martini at the bar, which is known for its huge martini list.
The Naked Oyster Bistro & Raw Bar, Hyannis
This upscale setting features brick walls with local artwork for a modern vibe – a perfect place for a naked cantaloupe martini or a barrel-aged Manhattan. The restaurant serves classic raw bar specialties as well as dishes with a worldly flair, like harissa mahi mahi, romesco scallops and Caribbean tuna.
Ocean House Restaurant, Dennis Port
Situated along Nantucket Sound with panoramic views, the Ocean House Restaurant offers dine-in casual elegance for lunch or dinner. The kitchen serves up local favorites such as Cape Cod beer-steamed mussels or New England lobster ravioli. Try the cedar-roasted black cod for a nontraditional take on a classic fish dish. Or try a porterhouse for two.
Old Yarmouth Inn, Yarmouth Port
Consistently recognized as one of the best Cape Cod restaurants for fine dining, the Old Yarmouth Inn exudes a cozy, welcoming ambiance, with a roaring fireplace in the winter. Menu selections include bacon-wrapped filet mignon, orange lavender sole or roasted duck. The inn itself, established in 1696, has a colorful history.
Rock Harbor Grill, Orleans
Central to the overall experience here is the wood-fired pizza, which comes in an array of options, ranging from traditional cheese to specialties like the stark crimson pear or the lamb merguez sausage pizza. The menu also boasts fried seafood favorites plus items like Korean barbecue beef short ribs and a Portuguese chouriço sub.
As the second-largest of the Hawaiian Islands, there are so many awesome things to do in Maui. For our short overview, we focused on some the most popular Maui destinations – the west side, including Lahaina and Ka’anapali; and the south side, including Kihei and Wailea. But we encourage you to venture out and experience as much of the Valley Isle’s beauty and magic as you can, because, as it is said in Hawaiian, “Maui no ka’ oi” or “Maui is the best.” READ MORE: https://magazine.northeast.aaa.com/daily/travel/air-travel/save-splurge-maui/
The Boston neighborhood that’s come to be known as the Seaport District can be traced to the late mayor Tom Menino, who envisioned an innovation district for the long-vacant waterfront area that was notorious for housing little more than empty warehouses and parking lots.
Today, the Seaport District is Boston’s hippest neighborhood …
It’s that time of year again – the birds are chirping, the weather is getting warmer, and we assess the winter wear and tear on our homes. In particular, our roofs.
Though we were lucky this year with not much snow (knock on wood), rain and wind are always a consideration. We talked with D3 Builders Inc., with offices in West Barnstable, Mashpee and Yarmouth, about the ups and downs of roof repair and replacement … READ MORE: https://www.barnstablepatriot.com/news/20190416/staying-on-top-of-roof-repairs-with-d3-builders-inc
Part of the appeal of boutique hotels is that they provide guests with an experience far-removed from that of cookie cutter. Though diverse in style and geographic locations, some common threads emerge to shine a light on what makes boutique hotels appealing to guests.
Upscale boutique hotels have traditionally attracted older, more-affluent travellers, but millennials are keen to spend money on experiences and have also been drawn to the segment … READ MORE